Analysis by Dr. Joseph Mercola Fact Checked August 03, 2022
STORY AT-A-GLANCE
The World Economic Forum envisions a food system that doesn’t include animal foods or
require a large land footprint. In fact, for several years now, the WEF has promoted the
idea that we should get used to eating bugs and drinking reclaimed sewage. Both are
now being rolled out
In a July 2022 article, The New York Times took the WEF’s dystopian projections to a
whole new level, announcing that the time to consider cannibalism is now upon us
Interpretation: The WEF and its allies are manufacturing food shortages, which in some
areas may progress into actual famine, and they want you to know that when that time
comes, it’s OK for you to eat your neighbor
In addition to a recent rash of books and TV shows that glorify cannibalism, there’s lab-
grown human steak “art,” and vegan meat designed to taste like human flesh. In 2019, a
Swedish professor also argued for cannibalism as a more sustainable alternative to
eating bugs
Much of the supposed “inspiration” behind the promotion of unnatural diets is said to
come from a desire to save the planet. While that’s admirable, it’s important to realize
that the “green” agenda — as it is currently promoted — is nothing but a scare tactic to
bring people to the point of accepting living conditions that would otherwise be
unacceptable, such as eating a diet of bugs, drinking reclaimed sewage water and even,
apparently, cannibalism